The taste of Gunpowder
Gunpowder is a green tea recognised by its rolled leaves, which unfurl during steeping. Its pleasantly spicy profile, described on the packaging, makes it a characterful choice for green tea lovers. A pure cup with no added flavourings, prepared with careful attention to water temperature. Just a few minutes bring a full, vegetal taste to your tea break.
Ingredients
Gunpowder green tea.
How to prepare
- Amount: 12–15 g per litre of water.
- Temperature: 80 °C.
- Steeping time: 2–3 minutes, then strain.
Preparation instructions as stated on the packaging. For a 250 ml cup, use a quarter of the amount given per litre.
Pack size and storage
80 g pack. Keep tightly closed in a cool, dry place, away from light, moisture and strong odours.
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